Organic
Sea Cakes
Our Organic Sea Cakes are made using our Original and Smoked Tofu, blended with crispy seaweed to create a delicious patty.
Our Sea Cakes are suitable for vegetarians and vegans, and are also GM free, high in protein, gluten free and free from artificial flavours, colours or preservatives.
Available pack sizes: 190g (2 x 95g)
Nutrition
| Typical values | Per 100g | Per Serving 95g | |
| Energy | 600kj | 570kj | |
| 143kcal | 136kcal | ||
| Fat (of which) | 6.8g | 6.5g | |
| saturates | 1.0g | 1.0g | |
| Carbohydrates (of which) | 4.3g | 4.1g | |
| sugars | 0.3g | 0.3g | |
| Fibre | 0.6g | 0.6g | |
| Protein | 15.9g | 15.1g | |
| Salt | 0.30g | 0.29g |
Ingredients
Tofu* (48%) (Water, Soya Beans*, Nigari), Smoked Tofu* (48%) (Water, Soya Beans*, Nigari), Millet*, Tamari* (Water, Soya Beans*, Salt), Kelp Powder*, Reconstituted Arame Sea Vegetable*, Sea Salt.For allergens see ingredients in bold.
*Denotes organic ingredients
Note:
Not suitable for freezing.
Sea Cakes Recipes
