Organic Tempeh. Made with whole pieces of organic, non GM soya beans fermented with a live culture and pressed into a dense, high protein base. Incredibly versatile, just slice, dice or crumble into your favourite meal times.
Our Tempeh is suitable for vegetarians and vegans, and is also GM free, dairy free & gluten free.
Available Pack Sizes: 200g

Nutrition and Ingredients

Typical values Per 100g   Per Serving 67g
Energy 870kj 583kj
  208kcal 139kcal
Fat (of which) 10.9g 7.3g
     saturates 2.9g 1.9g
Carbohydrates (of which) 1.8g 1.2g
     sugars 0.5g 0.3g
Fibre 6.1g 4.1g
Protein 21.3g 14.3g
Salt 0.01g 0.01g

Tempeh (Water, Soya Beans* (44%), Culture (Inoculum))

For allergens see ingredients in bold. Also may contain sesame seeds and mustard.

*Denotes organic ingredients

Keep refrigerated below 5°C. Once opened, place in an airtight container, use within 48hrs. Not suitable for freezing.

Tempeh Recipes

Tempeh Breakfast for Dinner

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