Tempeh is a traditional soya product originating from Indonesia. Made with whole pieces of organic non-GM soya beans fermented with a live culture and pressed into a dense, high protein base.
Our Tempeh is suitable for vegetarians and vegans, and is also GM free, dairy free & gluten free.
Available pack sizes: 200g


Typical values Per 100g   Per Serving 67g
Energy 870kj 583kj
  208kcal 139kcal
Fat (of which) 10.9g 7.3g
     saturates 2.9g 1.9g
Carbohydrates (of which) 1.8g 1.2g
     sugars 0.5g 0.3g
Fibre 6.1g 4.1g
Protein 21.3g 14.3g
Salt 0.01g 0.01g


Tempeh (Water, Soya Beans* (44%), Culture (Inoculum))

For allergens see ingredients in bold.

*Denotes organic ingredients

Keep refrigerated below 5°C. Once opened, place in an airtight container, use within 48hrs. Not suitable for freezing.

Tempeh Recipes

Tempeh Breakfast for Dinner Slow Cooked Tempeh Chilli