Organic
Tofu & Bean Burgers
A hearty burger combining our original tofu and four mixed beans - pinto, kidney cannellini and chick peas.
As with all of our natural and organic products, our Tofu and Bean Burgers are suitable for vegetarians and vegans, and is also GM free, dairy free, wheat free, gluten free & yeast free.
Available Pack Sizes: 250G (2 x 125G)
Nutrition and Ingredients
| Typical values | Per 100g | Per Serving 125gg | |
| Energy | 530kj | 663kj | |
| 126kcal | 158kcal | ||
| Fat (of which) | 3.8g | 4.8g | |
| saturates | 0.6g | 0.8g | |
| Carbohydrates (of which) | 12.0g | 15.0g | |
| sugars | 0.5g | 0.6g | |
| Fibre | 7.5g | 9.4g | |
| Protein | 10.9g | 13.6g | |
| Salt | 0.86g | 1.1g |
Tofu (40%)*, (Water,Soya Beans*, Nigari), Mixed Beans (27%)*, Okara*, Gram Flour*, Tamari*, Onion Powder*, Ground Coriander*, Ginger*, Garlic Powder*, Cumin Powder*, Dired Oregano*, Chilli Powder*, Paprika*, Salt
For allergens see ingredients in bold. Also may contain sesame seeds and mustard.
*Denotes organic ingredients
Note:
If freezing, drain liquid from vacuum pouch, then re-wrap.
Tofu & Bean Burgers Recipes
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