Lincolnshire Tofu Sausages
Lincolnshire Tofu Sausages
Sizzling Lincolnshire tofu sausages made with original tofu and flavoursome sage.
Our Tofu sausages are suitable for vegetarians and vegans, and are also GM free, dairy free and gluten free.
Available Pack Sizes: 250g

Nutrition and Ingredients

Typical values Per 100g   Per Serving 125g
Energy 872kj 1090kj
  209kcal 261kcal
Fat (of which) 11.9g 14.9g
     saturates 1.5g 1.9g
Carbohydrates (of which) 11.8g 14.8g
     sugars 0.8g 1.0g
Fibre 2.9g 3.6g
Protein 12.2g 15.3g
Salt 0.49g 0.61g

Tofu* (60%) (Water, Soya Beans*, Nigari), Maize Flour*, Water, Rapeseed Oil*, Nutritional Yeast*, Onion Powder*, Sea Salt, Rubbed Sage*, Ground Linseed*, Ground White Pepper*, Ground Nutmeg*.

For allergens see ingredients in bold. Also may contain sesame seeds and mustard.

*Denotes organic ingredients

Keep refrigerated below 5%deg;C. Once opened, place in an airtight container and refrigerate, consume within 24 hours. Once cooked, do not reheat. Not suitable for home freezing.

Lincolnshire Tofu Sausages Recipes

Lincolnshire Tofu Sausages Tomato and Pepper Cassoulet

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